A delightful combination of flavors that come together for a melt in your mouth treat. We start with firm-textured white shrimp, kick up the flavor with pepperjack cheese, and wrap it all in par cooked bacon. It cooks up easily in minutes.
Oven (from frozen) – Preheat oven to 400°F. Remove from all packaging and place product on baking sheet or tray and bake for 16-18 minutes*.
Grill (from thawed) – Preheat grill to medium heat. Place on grill and cook for 3-5 minutes per side*.
*Cook to a minimum internal temperature of 165°F.
Ovens and grills vary; so additional time may be needed.