Bacon Wrapped Jalapeno with Shrimp & Cream Cheese
A zesty bite-sized appetizer, perfect for entertaining or to be enjoyed as a tasty snack anytime. Each piece is an indulgent combination of smooth cream cheese, firm pieces of shrimp, savory bacon and a hot burst of jalapeno.
COOKING INSTRUCTIONS:
From frozen – Preheat oven to 400°F. Remove from all packaging and place product on baking sheet or tray and bake for 20-25 minutes*.
*Cook to a minimum internal temperature of 165°F.
Ovens vary; so additional time may be needed.
INGREDIENTS:
Cream Cheese Stuffed Jalapeno (cream cheese [{pasteurized milk and cream, cheese culture, salt, carob bean gum}, water, xanthan gum, guar gum], jalapeno peppers [jalapeños, water, vinegar, salt, sodium benzoate{preservative}, wheat flour {processing aid}]), Shrimp (Shrimp, Water, Salt, Sodium Carbonate, Sodium Citrate), Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
ALLERGENS: Milk, Wheat, Crustacean Shellfish (Shrimp)
